Royal Oven Bakery offers certified baking courses with 100% practical training. Learn from expert chefs, work with professional equipment, and gain industry-recognized certification to start your baking journey with confidence.
Ingredients knowledge
Measurements & conversions
Oven handling
Baking safety & hygiene
Dough handling basics
Sourdough
French baguette
Ciabatta
Focaccia
Brioche
Multigrain bread
Garlic bread
Pizza dough & base